FOODSERVICES


Alain Royer is a dedicated supplier for institutions, hotels and restaurants. We have standardized or customized products to meet your criteria and the strictest standards for your food needs.

TYPES OF USE

Cafeterias

Distributors

Delivery of food products

Restaurants

Institutional sectors

Hospital services

Hotel services


School services

And much, much more…

List of corresponding products

80 x 80 g
100 x 60 g
125 x 40 g
5 x 2 kg
(Shredded, block, trim)
Cheddar (heat treated and pasteurized)
Parmesan
Canadian Swiss
Canadian Emmenthal
Romano
Italian Mozzarella (pasta filata)
American Mozzarella
Monterey Jack
Brick
Asiago
Gouda
Havarti
Feta
Grated cheese (various types)
Sweetened condensed milk
Evaporated milk
Unsalted and salted butter
AMF
Butter oil
Butter for lamination & croissants
Whey butter
Vegan Dairy free
Process cheese (sliced, cube and diced)
Cheese imitation (block and shredded)

We can improve the manufacturing of your beverages


See the Drinks and Beverages page